Post by Newfygirl on Sept 29, 2006 20:25:46 GMT -5
1 can of salmon
2 eggs
enough oatmeal to make a stiff dough (about 3 cups or so if I recall)
mix well and spread evenly over a lightly greased cookie tray.....bake at 400 for about 30 minutes, then score with a knife into bite sized treats and pop back into the oven for another 15 minutes or so, until golden brown and crisp.
Let cool, then break apart onto pieces and keep them in the fridge.
They go absolutely nuts for them and the treats are good for them too.
2 eggs
enough oatmeal to make a stiff dough (about 3 cups or so if I recall)
mix well and spread evenly over a lightly greased cookie tray.....bake at 400 for about 30 minutes, then score with a knife into bite sized treats and pop back into the oven for another 15 minutes or so, until golden brown and crisp.
Let cool, then break apart onto pieces and keep them in the fridge.
They go absolutely nuts for them and the treats are good for them too.
