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Post by Reds on Oct 7, 2008 18:11:58 GMT -5
Found this on Cooks.com today and finished baking them...YUMMMMMMM
GLAZED FRESH APPLE COOKIES Printed from COOKS.COM
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1/2 c. butter 1 1/3 c. brown sugar 1 egg, beaten 2 c. flour 1 tsp. soda 1 c. raisins, plumped in 3 tbsp. water 1 c. apples, unpeeled, finely chopped 1/2 tsp. salt 1 tsp. vanilla 1/4 c. milk
Mix shortening, sugar, egg, vanilla and salt. Add one half of dry ingredients. Add raisins, apples, milk and remaining flour. Drop by teaspoons on cookie sheet. Bake at 350 degrees about 12 minutes.
GLAZE FOR APPLE COOKIE:
1 1/2 c. powdered sugar 2 1/2 tbsp. milk 1 tbsp. butter 1/2 tsp. vanilla
Melt butter and add to other ingredients. Frost cookies when warm.
HOWEVER-I did NOT put in raisins, and I added 2 teaspoons of cinnamon and a sprinkle of nutmeg to the cookie dough, and added a sprinkle of nutmeg and a couple sprinkles of cinnamon to the glaze.
These are really good!!! Actually, another revision is that since i used red delicious, I only used just over half the sugar. Yum yum yum.
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Post by Mary Ann on Oct 16, 2008 14:09:11 GMT -5
I can see how these would be a good cookie; much like a little teacake. But when you made them into muffins, how many did you make (roughly) and how long did you bake them?
I can totally vouch for these; they're FANTASTIC.
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